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Easy Beef Crock Pot Recipes

Easy beef crock pot recipes for kids the whole family will enjoy including hearty beef crock pot stew, steak crock pot and other kid friendly easy beef crock pot recipes.

NEW  Creamy Crock Pot Beef Stew Recipe

Ingredients:

2 lbs. Cubed Stew beef
2 carrots (thinly sliced)
2 celery ribs (thinly sliced)
1 onion (diced)
1 (14oz) can diced tomatoes
3/4 cup barley
1 teaspoon dried basil or oregano
5 cups beef broth
Olive oil

Directions:

Season cubed stew beef with a little garlic powder and place in frying pan with olive oil. Brown on all sides over high heat. Place vegetables in crock pot. Place beef over vegetables. Pour soups over both beef and vegetables. Add a little salt and pepper. Cover and cook on low for approximately 8 hours or until beef is tender.

 

NEW  Crock Pot Beef Barley Stew Recipe

Ingredients:

2 lbs. Cubed Stew beef
2 carrots (thinly sliced)
2 celery ribs (thinly sliced)
1 onion (diced)
1 (14oz) can diced tomatoes
3/4 cup barley
1 teaspoon dried basil or oregano
5 cups beef broth
Olive oil

Directions:

Place cubed beef in frying pan with a little olive oil and brown over high heat on all sides. Place carrots, celery and onion in crock pot. Place beef on top. Combine untrained tomatoes, barley, basil, beef broth and pour over beef and vegetables. Add a little salt and pepper. Cover and cook on low for approximately 8 hours or until tender.

 

NEW  Easy Crock Pot Beef Stew Recipe 

Ingredients:

1 1/2 pounds cubed beef stew meat
4 medium potatoes (diced)
6 baby carrots
1 (14oz) can diced tomatoes
2 cups beef broth
1 cup corn kernels
Salt and pepper to taste

Directions:

Place potatoes, carrots, and corn in bottom of crock pot. Sprinkle meat with a little salt and pepper and add to crock pot. Add tomatoes and beef broth. Cover and cook on low heat for 8 hours or until tender.

 

Crock Pot Beef & Broccoli Recipe

Ingredients:

1 1/2 pounds boneless round steak (cubed )
1 cup fresh sliced mushrooms
1 small onion (diced)
1/2 cup beef broth
2 tablespoons teriyaki sauce
2 cups broccoli florets
1 tablespoon cornstarch
2 tablespoons water

Directions:

Combine beef, mushrooms, onion, broth and teriyaki sauce in crock pot.  Cover and cook on low for 8 hours. Approximately 45 minutes before serving dissolve cornstarch in 2 tablespoons cold water. Add water/cornstarch mixture and broccoli to crock pot. Cover and cook a further 45 minutes.

Crock Pot Barbecue Beef Recipe

Ingredients:

1 1/2 pounds boneless round steak (cubed)
1 cup ketchup
1 cup favorite barbecue sauce
2 tablespoons honey
1 package Lipton Onion Soup Mix
1 cup beef broth

Directions:

In a large bowl mix all ingredients together.  Transfer to crock pot. Cover and cook on low for approximately 8 hours.

Crock Pot Meat Loaf Recipe

Ingredients:

2 1/2 pounds ground beef
1/4 cup ketchup
1 tablespoon brown sugar
1 egg
1 cup breadcrumbs or crushed crackers
1 tablespoon Worcestershire sauce
1 small onion (diced)
1/4 cup water

Directions:

Mix all ingredients in a large bowl.  Form into a meatloaf shape that will fit into your crock pot. Cut a strip of foil and place under the meatloaf in crock pot.  Cut it long enough to cover the bottom and sides of meatloaf.  Place meat loaf in crock pot and top with additional 2 tablespoons ketchup.  Cover and cook on low for approximately 8 hours.

 

Hearty Beef Crock Pot Recipe

Ingredients:

1 1/2 pounds round steak (cubed)
8 new potatoes (cut into fourths)
1 cup baby carrots
1 onion (thinly sliced)
1 (14 oz) can diced tomatoes
1 1/2 cups beef broth
Chopped fresh parsley
Olive oil
Salt and pepper to taste

Directions:

Lightly oil a skillet. Sprinkle steak with salt and pepper and brown over high heat on both sides. Layer potatoes, carrots, beef and onion in crock pot. Mix beef broth and tomatoes. Gently pour mixture over other ingredients into crock pot. Cover and cook on low for approximately 8 hours or until tender. Sprinkle with parsley and serve. 

Easy Crock Pot Steak Recipe

Ingredients:

1 1/2 pounds round steak (cubed)
Flour
Salt and pepper to taste
Olive oil
1 green bell pepper
1 small onion (thinly sliced)
1 cup sliced mushrooms
1 (8 oz) can tomato sauce

Directions:

Sprinkle steak with salt and pepper and coat evenly in flour. Oil a skillet and brown steak on both sides over high heat. Layer steak, potatoes, carrots and onion in crock pot. Pour tomato sauce over steak and other ingredients. Cover and cook on high for approximately 8 hours or until tender.

 

 

 

 

 

 

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