Kid Breakfast Sandwich Recipes

Easy breakfast sandwich recipes for kids including ham and cheese baked croissants, egg and bacon pockets and many other kid friendly breakfast sandwich recipes.

Ham & Cheese Baked Croissant 


Croissants (cut open)
Ham (sliced)
Cheese (mild cheddar)


Preheat oven to 375 degrees or use sandwich grill. Cut croissants open and lightly butter inside. Place one slice of ham and one slice of cheddar cheese and close tightly. Place croissants on buttered baking pan or in sandwich grill and cook for approximately 10 minutes or until cheese is melted and bubbly.

Egg & Bacon Pockets 


2 eggs
2 slices of lean bacon
2 pita breads


Lightly toast each pita bread and cut in half. Cut bacon strips into small pieces and place in preheated frying pan. Cook for about 2 minutes (or use microwave). Remove from heat and set aside. Scramble eggs in a lightly buttered frying pan. When eggs are done add bacon and stir together. Fill each toasted pita pocket with egg and bacon mixture.

Breakfast Pita Melt  Recipe


Pita Bread
Turkey slices
Cheese (mild cheddar)


Preheat oven to 375 degrees. Cut pita bread in half and open each pocket. Place one slice of turkey and one slice of cheddar cheese and close tightly. Place Pitas on buttered baking pan and cook for approximately 10 minutes or until cheese is melted and bubbly.

Breakfast Quesadilla  Recipe


2 Tortilla wraps
Cheese (grated)


Preheat a lightly buttered large frying pan. Sprinkle cheese over one tortilla leaving a gap at the sides. Top with the other tortilla to make a sandwich. Gently place in pan and cook for about 2 minutes, turning over once until both sides are golden and cheese is melted. Cut into even triangle (Quesadilla) pieces and serve.

Breakfast Burrito 


2 eggs
2 slices ham (chopped)
1 small chopped tomato
2 tortilla wraps


Scramble eggs in lightly buttered, preheated frying pan. Add chopped slices of ham and tomato. Set aside. Warm tortilla wraps in microwave and fill with egg and bacon filling and fold into a burrito shape. Cut into small pieces for younger children.


Cheesy Ham & Egg Wraps


6 eggs
2 tablespoons of milk
1/2 cup of ham, cut into small pieces
1/2 cup of mild Cheddar cheese
3 Tortilla Wraps


Heat slightly buttered frying pan. Whisk eggs in a bowl and add milk. Place ham in frying pan and lightly brown for 2 minutes. Add eggs and cheese, gently scramble. Set aside on a plate. Warm tortilla wraps in the microwave for about 10 seconds. Then fill each wrap with scrambled egg and ham mixture. Fold into wrap shape and cut in half or in pieces.






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